RENTAL BBQ'S
Our extensive range of Rental BBQ's, smokers & pizza ovens are now available. Take a look below at just some of the options!
But why rent a BBQ?
Would you like a BBQ with friends and family, then you can rent one for a function of the cost of buying
NO BBQ?
Do you need a larger or additional BBQ for a party, event or function.
Then we're here to help!
NEED BIGGER?
TRY BEFORE YOU BUY
Not sure which type of BBQ to purchase? Then select a model or two to test out and compare!
Made with the highest quality stainless steel, these ovens heat to temperatures in an incredible 10-15 minutes. Cook directly on the cooking stone to obtain incredibly crispy brick oven crust.


2 DAY HIRE: AED 650 7 DAY HIRE: AED 900
Cooking Area (sq cm): 709 sqr inches
Height: 117.76 cm
Width:101.6 cm
Depth: 60.96 cm
Porcelain-coated cast iron
Primary Cooking Surface Area:3271 cm²












Features
Durable Italian Quality
Heavy Duty Steel Construction
Stainless Steel Grates and Shelving
Proprietary Adjustable Shelving
Fire Brick Lined For Maximum Heat Retention
Wood Or Charcoal Fired
Cooking Surface: 16''x37''
Interior Dimensions
EGEO 110 – Depth 36'', Width 20'', Height 18''

Features:
Premium 18″ Ceramic Grill with Cast Iron Cart2-Tier Divide & Conquer® Flexible Cooking System, Kontrol Tower Top Vent, AMP FireBox, Stainless Steel Latch, Stainless Steel Cooking Grates, Wire Mesh, Fibreglass Gasket, Slide-Out Ash Drawer, Built-in Thermometer, Finished Folding HDPE Side Shelves/Handle, Grill Gripper, Ash Tool
Large enough to smoke three full racks of low-and-slow ribs, our Joe smoker also comes standard with the revolutionary SlōRoller Hyperbolic Smoke Chamber for perfect low-and-slow cooks, the new 3-Tier Divide & Conquer® Flexible Cooking System and re-designed premium cart.
smoker js-33910. 6.35mm steel tubing
product dimensions
weight: 140kg
Dimensions LxWxH 150x80x145 cm
Grilling surface: 70x39 cm + 35 x 39 cm


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Reaches 225°F in 7 minutes or 700°F in 13 minutes
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Control temperature and cook time with the digital control panel or with smart device control using WIFI or Bluetooth
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DigitalFan™ for precise temperature control
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Built-in temperature gauge and meat probe thermometer for perfect results every time
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GravityFed™ hopper holds 10 lbs. of lump charcoal or 16 lbs. of briquettes for 12-15 hours of use
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Includes reversible smoke + sear cast-iron grates for low and slow smoking or high heat searing
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Two porcelain-coated warming/smoking racks for 560 total square inches of cooking space

